- Duration: 8 days / 7 nights
- Persons: min 6 - max 12
- Price: 1.200€ p/p
- Price: 1.200€
Cooking on an Aegean island!
The starting point will be the generous Greek Land and Sea, the luggage your emancipation from everything you knew until now and the creative spirit and your destination an amazing, nutritious, healthy, colorful meal...
By this holiday offer we invite you to cook, learn, laugh, feel and travel with us to become back in your country a proud sharer of our food and cultural tradition! Whether a sophisticated foodie or just a cooking enthusiast, this culinary detour in Andros is certainly yours to discover!
1st Day Xenios Zeus: Greek hospitality Arrival day and check-in at the hotel. Welcome drinks and Greek "mezes". Briefing about the itinerary and introduction to the basic principles of the recipes that we will cook together. Light dinner in the hotel's garden.
2nd Day Mother Earth : Simple pure flavors . The morning is free for you to relax or explore the area. Meet in the evening for our first cooking class and dinner in the hotel's garden.
3rd Day Greek Olive Oil: Longevity and wellness After breakfast we will visit the Olive Oil Museum. Then back to the hotel for our cooking class and lunch.
4th Day A walk in the countryside: Local dishes. After breakfast we will take a short hike.Evening cooking class and dinner in the hotel's garden.
5th Day From milking to ...cheese! After breakfast we will go to the sheepfolds of Giannisseo to take part in the production of cheese. The cooking class will take part outdoors and lunch under the shade of trees.
6th Day Delicious seaside adventure: Seafood After breakfast we will go to the land fields of Korthi. There we will collect herbs, like oregano, capers or sea fennel and we will learn how to dry and store them. Return to a Greek tavern to have lunch using the collected herbs in fresh salads.
7th Day Simplicity and sweetness: Fruits and sugar After breakfast, we will go to a nearby country site to collect fruit. Our cooking session today will be on learning how to prepare the famous Greek "spoon sweets ".
Then today it's your turn to cook! Pick one of your favorite dishes presented, go to the local market to get necessary ingredients and prepare the menu for our last dinner. Dinner Party!
8th Day Departure Day